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Staff Chef Cliveden House, Cliveden House & Spa, Taplow, Berkshire, Maidenhead, Berkshire, SL6 0JF

Aim of the role

To assist in the preparation and service of food for guests and staff under the supervision of the Sous Chef/Chef de Partie

Responsibilities:

  • To take pride in high standards of specified work in accordance with the Executive Head Chef’s instructions
  • To prepare, cook and serve food delegated as your responsibility, to be passionate about the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all times under guidance from a senior chef
  • To monitor stock movement and be responsible for ordering on your section
  • To take pride in achieving food cost, kitchen standard and overall objectives
  • To take ownership and carry out daily and weekly procedures, including temperature checks, food labelling/dating and storage
  • To remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef
  • To have pride in achieving high standards of personal hygiene, clean uniform.
  • To adhere to company procedures in regards to temperature checks, food labelling and dating, cleaning schedules and hygiene regulations at all times ensuring that all records of such are maintained
  • To assist with the acceptance and storage of deliveries and that all relevant company procedures are adhered through teamwork.
  • To have pride in achieving and maintaining high standards of cleanliness on section where employed, also to assist in any job regarding hygiene or cleanliness asked for by a senior chef showing flexibility and teamwork.
  • To be confident and fully aware of all the health and safety at work regulations in accordance with HASAW Act 1974 and Hygiene Regulation Act 1971
  • All staff should be confident in understanding and executing the company’s policies and procedures with respect to privacy, confidentiality and data protection.
  • To be fully aware of all hygiene control and chemicals used in the work place.
  • To work as part of a team in a constructive manner that enables the hotel to achieve the objective of being a market leader in the luxury hotel sector.
  • To carry out and assist in the smooth running of the kitchen.
  • To attend all meeting and training sessions as required

Cliveden House
Cliveden House & Spa, Taplow, Berkshire, Maidenhead, Berkshire, SL6 0JF

  • Job Ref ILH1112
  • Branch Cliveden House
  • Location Cliveden House, Maidenhead
  • Salary/Benefits Competitive Salary plus non-contractual service charge
  • Contract type Permanent
  • Hours Full Time
  • Hours per week 40
  • Posted date 04/12/2018
  • Closing date 06/01/2019

Cliveden’s story is one of over 350 years of powerful personalities, debaucherous parties and scandalous affairs.

Built in 1666 by the 2nd Duke of Buckingham, as a gift to his mistress, Cliveden House has remained a pinnacle of intrigue and glamour throughout its illustrious history.

The Grade I listed stately home retains much of the grandeur from its days as a private house, but this is mixed with an approachable and open welcome that instantly puts you at ease. Set in 376 acres of National Trust grounds and a short distance from London, Cliveden remains an extraordinary 5 star hotel that has to be experienced.

Iconic Hotel offer the following benefits to employees

Meals on duty
Staff stays
Friends & Family rate
25% Discount on F&B
Discount on Spa treatments
Team Events
Refer a Friend scheme